Eating a low-fat diet appears to significantly lower the risk of recurrences among some breast cancer patients, according to new research from the US. Doctors from the Los Angeles Biomedical Research Institute found that women who ate only 33 grams of fat per day were less likely to experience a recurrence than women who followed […]
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Eating a low-fat diet may keep breast cancer from coming back
Published January 18th, 2007 in Women's Health, Cancer Help and Health Studies. 0 CommentsStudy: Mediterranean diet better than low-fat for heart health
Published November 22nd, 2006 in Healthy Foods, Heart Health and Health Studies. 1 CommentEating a Mediterranean-style diet may protect your heart better than a low-fat diet, according to a recent study from Spain. Researchers found that a traditional Mediterranean diet — rich in healthy fats from olive oil and nuts, as well as fresh fruits and vegetables — helped older people improve their cholesterol, blood pressure, and blood […]