Archive for February, 2007

Cocoa can boost brain power

Consuming flavanol-rich cocoa — the main ingredient in dark chocolate — appears to improve blood flow to the brain and provide a short-term boost to cognitive skills, according to a new study from the University of Nottingham. According to researchers, flavanols from cocoa and other foods (including fruits, tea, and red wine) may be useful […]

Believe in exercise, get more benefits

People who believe that they are exercising appear to obtain more health benefits than people who perform the exact same activities but don’t believe (or don’t know) that what they’re doing is exercise, according to new research from Harvard University. This supports the theory that some of the benefits of exercise involve a “placebo effect.”
According […]

Getting DCA

Lots of people have contacted us with questions about how to get dichloroacetate, the promising new cancer treatment discovered by researchers at the University of Alberta. Quite a few have left comments on the original DCA post. As much as we would like to be able to help everyone looking for this drug, at this […]

Trans fat alternative might be just as bad

Interesterified fat — often labeled as “fully hydrogenated oil” on food products — may be just as bad for your health as the trans fats it’s meant to replace, according to new research from Brandeis University. Researchers there and in Malaysia found that eating the fat caused very negative changes in blood glucose and cholesterol […]

Study: New breast cancer drugs may help patients live longer

Switching from tamoxifen to a newer type of drug — called aromatase inhibitors — may help post-menopausal breast cancer patients live longer, according to new research from Italy. The research adds to existing evidence that the new drugs are much safer and have fewer side effects than tamoxifen, a drug commonly used to prevent breast […]